have to make - Search Results

How to use a pressure pot to make coffee without drinking coffee grounds

Many friends who like to drink coffee or tea may have a pressure pot, and they may also encounter a problem when making coffee or tea, that is, the coffee or tea has residue. What methods do you use to get rid of these pesky dregs? I have a simple method here. I don't know if you have already used it. Use a pressure pot to make coffee without drinking it.

2015-08-12 How to use press pot coffee do not drink a lot like tea friends

improve| Creative coffee making concept

From bean selection, roasting, mixing, grinding, extraction, every step becomes the key to affecting the taste of coffee. In the production process, focus, calm, careful, coherent, methodical. A good cup of coffee is more about the barista's understanding of coffee, including the growing environment, planting conditions, picking and processing methods of coffee, etc., which will affect the taste of coffee.

2016-09-06 Ascension Creativity Coffee Making Idea Bean Selection Roasting Mixing Grinding Extraction

[exclusive interview] World Coffee tournament referee Gvelum

Gvelum has been working as a barista since 1997. He has traveled to 36 countries and trained more than 40 baristas. He is the 2009 World Barista Competition (WBC) champion and current World Coffee Championship (World Coffee Events) referee. He is one of the co-founders of Prufrock Cafe and founded a barista training school on the outskirts of Prague, Czech Republic.

2015-09-01 Exclusive interview World Coffee tournament referee Gervais Lim Gwy Liam 19

I have coffee. Do you have a story? The story of the century-old coffee shop

The tastes of coffee in century-old cafes that were born in the old days are varied, and everyone has a different definition of good coffee. Some people like Arabica's amorous feelings, others love Robusta's return to nature; some like the sour taste of light baking, while others love the return of heavy baking. If you want to present and satisfy so many different tastes, there are only cafes.

2015-12-01 I have coffee you have story hundred years old museum those born in time

[coffee knowledge] how to make ice drop coffee (for reference only)

In the past few days, many people have sent private messages asking for tutorials on the production of ice drop coffee. Today, they have specially sent some knowledge about ice drop coffee. The tutorial is not worthy. Please refer to our practice. 1. Coffee beans that only belong to ice drops usually have a separate formula for making ice drop coffee for rich ice drop coffee, which makes the coffee easier to extract and warm.

2014-06-06 Coffee iced coffee coffee maker

The technology of brewing coffee at home uses a mocha pot to make espresso

As long as you master the temperature of the water when making coffee, the mocha pot can make a thick, chocolate-flavored, sweet espresso. In a way, the coffee made by the mocha pot is the predecessor of today's espresso, because although the mocha pot is not a machine, it is also extracted by pressure. The water in the kettle is in an airtight space and evaporates to form pressure, squeezing the hot water.

2014-10-21 Coffee knowledge brewing coffee at home mocha pot espresso

How to make a good cup of coffee at home

I often go to cafes to taste the delicacies of lattes, cappuccinos and caramel macchiato, but the price of more than 30 yuan a cup is still too much for my urban white-collar workers. I can't help it. I can't do without the temptation of coffee. Sometimes I make a cup of instant coffee in the office. I've finished drinking coffee, but that taste really makes me frown, three-in-one instant.

2014-07-25 Coffee knowledge making coffee making coffee at home

Tell you the secret of four coffees to make you drink healthier.

If you don't drink a few mouthfuls of coffee every day, you feel exhausted? But are you worried that drinking too much coffee is harmful to your health? It's just that when you want to complain about the disadvantages of drinking coffee, Vanderbilt University in the United States has set up a special coffee research center to actively explore this natural substance, which has been deeply misunderstood for a long time, and apply it to help fight cancer and love.

2015-07-04 Tell four coffee secret you drink healthy every day do not drink a few bites

How to make Creative Coffee

Every step of bean selection, roasting, mixing, grinding and extraction is the key to affecting the taste of coffee. In the production process, we should be focused, calm, careful, coherent and methodical. A good cup of coffee is more about the barista's understanding of coffee, including the growing environment, planting conditions, picking and processing methods of coffee, etc., which will affect the taste of coffee, even more than a second when brewing coffee.

2016-05-30 Coffee creativity how making selecting beans baking mixing grinding extraction one step

Why don't we hire apprentices to run cafes?

Recently, the company and CLUB have been recruiting baristas. They have received a lot of resumes and inquiries about whether they can apply for apprenticeships, including job seekers who have been engaged in coffee making for several years or who have the money on hand and are just waiting to learn to open a store. And many people say that they can do without wages as long as they can make coffee. Saerdna Coffee can only reiterate that it can be based on zero, but we do not recruit orders.

2015-07-14 Coffee shop operation why we do not recruit apprentice recently the company and CLU

Try on / read / eat dessert / drink coffee in the cosmetics shop. The beautiful cross-border makes you have to open your mind.

Content abstract: go to Yue Shi Fengyin to buy DIY trinkets, drink coffee in a beautiful beauty shop, go to O'Shudan for French desserts, ask friends to have dinner in Chanel's restaurant, and exchange the feelings and experiences of trying cosmetics. Although it may sound surprising at first, major brands and stores are trying this thing, they are no longer just selling cosmetics, they have gradually become mellow coffee.

2015-12-05 Cosmetics shop fitting reading dessert coffee beauty cross-border let you brain

American dripping Coffee Mechanism as Coffee Standard

A good cup of hand-filtered coffee is unforgettable, while the silky, rich espresso made with an Italian espresso machine is reminiscent of the hometown of Ferrari. Not to mention the ancient and mysterious mocha coffee maker and the modern ice emperor coffee maker, they bring us an unprecedented coffee experience. And when it comes to dripping coffee machines,

2015-09-01 American drip filter coffee maker making coffee standard one cup okay hand drip

How to make an almost professional cup of coffee at home?

I often go to cafes to taste the delicacies of lattes, cappuccinos and caramel macchiato, but the price of more than 30 yuan a cup is still too much for my urban white-collar workers. I can't help it. I can't do without the temptation of coffee. Sometimes I make a cup of instant coffee in the office. I've finished drinking coffee, but that taste really makes me frown.

2015-04-16 Where at home a cup similar professional coffee frequent cafe tasting latte

Use a mocha pot to make espresso at home

Recently, I found that many friends use mocha pots to make coffee, but they are always not good or dissatisfied. I often consult on QQ or Wangwang. Every time I need to explain for a long time, and sometimes I don't know, so this time I took detailed photos of mocha pots and shared some of my little experiences in using mocha pots. In a way, the coffee made by the mocha pot is today.

2014-08-27 Mocha pot espresso.

There are all kinds of ways to make coffee

There are all kinds of ways to make coffee. People in different countries have their own common coffee civilization, and there are many tutorials on coffee manufacturing on the Internet. Here, I don't want to introduce the methods of coffee making. I just want to talk about the concept of making coffee.

2014-06-11 Coffee shop operation coffee production coffee operation

An interview with a barista participating in the competition

Zhou Yungui barista talk We are honored to have the opportunity to talk to Zhou Yungui, who is the 2009 Chinese barista champion. In this short article, the barista talk reveals the secret of his success. Why did you become a barista? I started my career in a coffee shop in 2002. At that time, I didn't know a lot about coffee. My career

2015-09-09 One participant competition coffee interview documentary Zhou Yungui Yungui Zhou

Coffee maker uses mocha pots to make espresso at home

In a way, the coffee made by the mocha pot is the predecessor of today's espresso, because although the mocha pot is not a machine, it is also extracted by pressure. The water in the lower pot is in an airtight space, evaporating to form pressure, squeezing hot water into the upper pot and extracting the coffee, so the coffee has a strong flavor, but due to the formation of steam, if you don't pay attention to it, the water

2014-11-25 Coffee knowledge coffee making coffee maker grinding espresso

Coffee shop management how to make a special coffee shop

When your eyes feel sour in front of the computer screen, when your friends come and have no place to talk, when you date with your girlfriend, how to make people think of you naturally? think of your coffee shop can serve people who love coffee shops at any time. Now, cafes mainly serve white-collar workers in cities, but with the Chinese economy

2014-09-25 Coffee shop operation specialty cafe coffee encyclopedia

Coffee knowledge of how to make a special cafe

When your eyes feel sour in front of the computer screen, when your friends come and have no place to talk, when you date with your girlfriend, how to make people think of you naturally? think of your coffee shop can serve people who love coffee shops at any time. Now, cafes mainly serve white-collar workers in cities, but with the Chinese economy

2015-08-31 How to one specialty cafe coffee common sense eyes computer front screen feeling

Make perfect Italian espresso, espresso coffee machine oil extraction commercial coffee

The process of making espresso in Italy is much simpler today than it used to be. Baristas can improve the quality of coffee with the help of thermostatic bean grinders, electronic scales, laser scatterers and other tools. We all know that the production of espresso in Italy is a rigorous science, but how many people can guarantee that the quality of coffee made every time is constant? I don't think the key lies in the tools you use.

2016-07-28 Production Italian concentrated blending Coffee Coffee Machine Fats and Oils extraction Commercial

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